I know you all want to see random meals i have made or consumed throughout the summer. My go to food is a veggie stir fry but here is a mix of other things i have made. they are all GF V :) enjoy!

Lightly steamed veggies- green beans, bell peppers, kale, and yellow squash- avocado, cherry tomatoes, and cucumbers.
GF V mac and cheese with mushrooms, corn, and peas. i used Daiya cheddar cheese and Trader Joe's brand rice pasta.
Pasta with sauteed veggies- mushrooms, onions, kale, and jalapeno sauteed with the trader joes brand coconut oil cooking spray. Dinner at a Lebanese restaurant all GF/V options- salad, veggie stuffed grape leaves, walnut and red pepper, baba ganoush, hummus, eggplant and tomatoes.
a nice weird combo of lentil soup, spinach, avocado, brown rice, and a Lebanese dish made with tomato sauce and green beans.
steamed kale, sauteed mushrooms and onions, with tomato sauce and rice.
weird vegan things i scrounged up during camping- fava beans, grilled zucchini, and salad.
i made the fava beans at home- soak beans overnight, boil in water, add onion when beans are 3/4 of the way cooked. serve with olive oil, lemon juice, and zatar spice mix. this is a middle eastern breakfast food.
babysitting lunch- lettuce wraps with hummus, olives, tomatoes, and avocado.
another veggie stir fry- kale, onion, mushrooms, zucchini, and broccolini
GF/V chilli cheese fries! i used trader joes soyrizo (its gf/v) and daiya cheese. the fries were from the freezer aisle of whole foods.
last, but not least, my faux asian soup- recipe in next post!